Sunday, October 30, 2011

Tilapia, green beans, string cheese

Friday dinner was quick and tasty - the perfect meal to start a nice weekend at home.  My only complaint was that it's not cooking with as many colors as I prefer.  Cream looking salmon with basil pesto and green beans and a cream string cheese.  Where is the pop!!  Where is the pizazz?  It didn't lack for flavor though - and the hands-on time was minimal.  Win.

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